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Mini Sausage Tarts

These little tarts are party-perfect! Skill Level: Beginner

15 min Prep
15 min Total
price per Serving

Nutrition Facts

Amount Per Serving
Calories 70
Protein 2.8g
Total Carbohydrates 2.6g
Dietary Fiber 0.1g
Net Carbohydrates 2.5g
Sugar 0.1g
Total Fat 5.3g
Saturated Fat 1.9g
Trans Fat 0.0g
Cholesterol 11.4mg
Sodium 95.9mg
SmartPoints® 2.0


  • 1 pound ground pork, browned and drained
  • 8 ounces shredded Mexican blend cheese
  • 3/4 cup ranch salad dressing
  • 2 Tablespoons black olives, chopped
  • 60 phyllo dough tart shells


  1. Combine sausage, cheese, salad dressing and olives; blend well.
  2. Divide among phyllo cups; arrange on ungreased baking sheets.
  3. Bake at 350 ┬░F for 10 to 12 minutes.

Price Per Serving based on average national price: excludes store savings and local grocery store pricing