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Favorite Vegetable Dip

A delicious medley of flavors! Skill Level: Beginner

Community:
5 min Prep
35 min Total
Servings
$0.48
price per Serving

Nutrition Facts

Amount Per Serving
Calories 110
Protein 0.5g
Total Carbohydrates 6.0g
Dietary Fiber 1.2g
Net Carbohydrates 4.8g
Sugar 4.4g
Total Fat 9.6g
Saturated Fat 1.4g
Trans Fat 0.0g
Cholesterol 4.5mg
Sodium 125.9mg
SmartPoints® 4.0

Ingredients

  • 1 1/2 cups mayonnaise
  • 3 Tablespoons ketchup
  • 3 Tablespoons honey
  • 3 Tablespoons minced onion
  • 1 teaspoon paprika
  • 2 teaspoons curry powder
  • 1 Tablespoon minced fresh Italian (flat-leaf) parsley
  • 1 Tablespoon lemon juice
  • 1 pound baby carrots (optional)
  • 10 stalks celery, trimmed and cut into serving sized pieces (optional)
  • 1 English cucumber, sliced (optional)
  • 1 pint cherry or grape tomatoes (optional)

Preparation

  1. Mix all ingredients together is a bowl.
  2. For best flavor, refrigerate overnight if possible.
  3. Serve with any variety of raw cut vegetables.

Price Per Serving based on average national price: excludes store savings and local grocery store pricing