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Turkey Club Pizza

Turkey, bacon, lettuce and tomato come together for a deli fave translated into a melty, hot pizza. Get all the flavors of a delicious club sandwich in every bite. Skill Level: Beginner

10 min Prep
25 min Total
price per Serving

Nutrition Facts

Amount Per Serving
Calories 520
Protein 23.9g
Total Carbohydrates 31.5g
Dietary Fiber 1.5g
Net Carbohydrates 30.0g
Sugar 1.6g
Total Fat 31.9g
Saturated Fat 10.6g
Trans Fat 0.0g
Cholesterol 74.7mg
Sodium 872.3mg
SmartPoints® 16.0


  • 1 12-inch prepared pizza crust, thawed, if frozen
  • 1/4 cup reduced-fat mayonnaise
  • 8 Tablespoons ranch salad dressing
  • 1 1/2 cups shredded Cheddar cheese, divided
  • 1 1/2 cups cooked white meat turkey, finely chopped
  • 8 slices bacon, cooked, crumbled
  • 1 1/2 cups green lettuce, finely shredded
  • 1 tomato, finely chopped


  1. Heat oven to 400 ┬║F.
  2. Place pizza dough on baking sheet sprayed with cooking spray. If required, pre-bake the dough according to package directions.
  3. Mix mayo and half of the recipe's dressing; spread onto crust. Top with 1/2 of the cheese, turkey, remaining cheese and bacon.
  4. Bake 5 minutes or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.

Price Per Serving based on average national price: excludes store savings and local grocery store pricing